Our Best Cooking Classes
Cooking Classes at the Farm
Come and cook with a Master Chef. Plan a fun evening out at “The Farm” in Griffin, Georgia taking a cooking class. Classes are hands-on and an intimate size of only 9 to 12 students.
Always focused of farm to table fresh ingredients, Jenny teaches from her expertise from her studies in Italy, France, Spain, England and middle Europe. She also teaches classes in southern fare.
Always focused of farm to table fresh ingredients, Jenny teaches from her expertise from her studies in Italy, France, Spain, England and middle Europe. She also teaches classes in southern fare.
Experience the tastes of the south in the fall in this 2-hour hands-on food experience and class. This experience is hosted by renowned Master Chef, Jenny Dawn Castillo in her farm commercial kitchen.
Join Chef Jenny for our “Decadent Chocolate Deserts Class” at the Humble Pie Culinary (HPC), “Farm.” You learn a little. You cook a little. You laugh a lot.
Join Italian-trained, Chef Jenny Dawn Castillo, for a hands-on cooking class! Small groups (8-12 people). Classes are held monthly on Thursday at “The Farm”, near Griffin, GA. Class fee is $90 per person.











